4/36 Main Rd, Burnie, Tasmania, 7320
Fish on the Edge is highly regarded for its fresh, delicious Tasmanian seafood. Many diners love the quality of the fish and chips and the variety of gluten-free options. However, some customers have had negative experiences with service, citing rude staff or long wait times. It's a popular spot, so booking ahead is often recommended.
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Try the seafood chowder; it's a local favorite.
✓ What Works Well
✗ Areas to Improve
Best fish and chips in town.
Service can be a bit hit or miss.
Great for a casual seafood meal.