61 High St, Bendigo, Victoria, 3550
Red Smoke is a go-to for meat lovers in Bendigo, known for its tender brisket and ribs. The atmosphere is cozy, and the staff are generally praised for being friendly and attentive. However, some diners have experienced long wait times and inconsistent service, particularly during busy periods. It is a popular spot, so booking ahead is highly recommended.
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The BBQ boards are great for sharing and offer the best variety of meats.
✓ What Works Well
✗ Areas to Improve
The brisket is a must-try.
Great cocktail menu.
Bookings are essential.